Free delivery from $1,500 for HK Island, Kowloon & N.T. $2,500 Discovery Bay & South Lantau
1 x Eastern Peake “Intrinsic” Chardonnay 2020
1 x Eastern Peake “Intrinsic” Pinot Noir 2020
1 x Eastern Peake “Walsh Vineyard” Syrah 2020
1 x Latta Vino “Moonambel” Sauvignon Blanc 2020
1 x Latta Vino “Benevolent” Cabernet Franc 2021
1 x Latta Vino “Presence” Grenache 2021
Owen is a rare winemaking talent who grew up on his family's winery, Eastern Peake just outside Ballarat. Now, at the age of 33 he could probably boast (though he never would) more winemaking runs on the board than anyone his own age.
Owen made his first wine at the age of 15 in his father Norm's winery. It was a Pinot Noir from the family vineyard, made by following his Old Man's philosophy.
"Dad's rules were pretty simple." he says, "No new oak. Don't muck with the fruit. Keep an eye on it."
Owen has now been making wine for more than half of his life. And, apparently, almost two decades later, that wine is still alive and kicking.
Today Owen is setting the Australian wine industry on fire with a two-pronged attack. First, a classic range of premium Pinot Noirs, Chardonnays and Syrahs under family Eastern Peake label. And second, his wilder stylings pushing the boundaries of the Australian winemaking avant-garde under Latta Vino.
The Latta Vino wines come from special, lovingly managed vineyards run by old family friends and relatives in his surrounding area.
The fruit is all sustainably grown, mostly with organic or biodynamic principals. Very low, or more often, zero levels of sulphur in the winemaking and no other additions of any kind.