🚚 Free Delivery on orders over $1,500
Winery: Joshua Cooper
Region: Bendigo - Victoria
Winemaker: Joshua Cooper
Varietal(s): 100% Cabernet Sauvignon
Balgownie Vineyard is a name that should need no introduction to lovers of Victorian wine. An icon of the 70s and 80s, it has produced some of the most remarkable mature Australian wines I have had the pleasure of drinking. Indeed my cellar is well stocked with them thanks to 10+ years of collecting.
Established 1969 200m asl near the banks of Myers Creek in Maiden Gully on Ordovician shale, quartz and ironstone rubble, thanks to current winemaker Tony Winspear it now supplies me a small amount of old vine Cabernet Sauvignon from some of the earliest plantings from 1970.
“This vineyard is a national treasure - it has the ability to produce reds from cabernet sauvignon and shiraz that cellar with the elegance and longevity to rival anything in Australia” Jeremy Oliver - www.jeremyoliver.com.au
The first to ripen of the three Cabernet Sauvignon sites, these old vines and special place deliver fruit of extreme concentration and complexity. Harvest occurred around three weeks earlier than Shays Flat.
Once hand harvested the fruit was entirely de-stemmed, then partially foot crushed before transfer to open fermenters where it remained for three weeks. The must was allowed to soak until natural fermentation commenced and was then extracted with a combination pumping over, delestage and pigeage before basket pressing.
Elevage took place in a combination of new Stockinger 300l (30%) and seasoned thin staved Bordeaux coopered barriques for 12 months, before four months in stainless steal after assemblage. The only addition to the wine is a small dose of sulphur.
Deep, dark garnet. A wine which immediately makes one sit up and focus. Refined and complex with iron, sweet cassis, cedar spice, violet and rose, air reveals infinite nuance and detail. The palate is flooded with wave upon wave of Cabernet fruit, braced by a strict but not overbearing tannic structure, finishing with sweet violet and cassis and a wave of perfume. The most refined of the six Cabernet cuvées, but also the most concentrated and finally balanced. A very worthy follow up to the 2021 vintage and a wine that displays my most prized characteristics - effortless complexity and power without weight.
Please decant well prior to drinking, or cellar for as long as you like.
1. Hong Kong Island, Kowloon & New Territories (excluded outlying islands):
We offer FREE delivery (single location only) for purchases over HK$1,200.
For orders under HK$1,200, a delivery charge of HK$150 shall apply.
The delivery service is available from Monday to Saturday. We will deliver within two working days for orders received by 3:00pm Monday to Friday, depending on the delivery area. Orders received on Saturdays, Sundays or public holidays will be delivered the day following the next working day.
2. South Lantau:
We offer FREE delivery (single location only) for purchases over HK$2,500.
For orders under HK$2,500, a delivery charge of HK$300 shall apply.
The delivery service is available Tuesday & Wednesday.
3. Discovery Bay:
We offer FREE delivery (single location only) for purchases over HK$3,500.
For orders under HK$3,500, a delivery charge of HK$500 shall apply.
The delivery service is available on Thursday only.
Delivery service will be suspended when typhoon signal No.8 or above or a black rain warning is hoisted. In this event, customers will be contacted to re-schedule the delivery time.
We reserve the right to charge an additional delivery fee if the recipient is not available to accept the delivery at the given delivery time and delivery needs to be rescheduled.
It is the responsibility of the customer to notify Oz Terroirs immediately of any change to their delivery address or contact details.
Winery: Xavier
Region: Gippsland & Western Victoria - Victoria
Winemaker: Xavier Goodridge
Varietal(s): 100% Pinot Noir
The fruit comes from Mount Gambier and Heywood in South West Victoria. This is Xavier’s original flagship wine. Made to make people happy. As Xavier says, it's everything that a Pinot Noir should be! The grapes are 100% destemmed and fermented in stainless steel for 2-3 weeks. Pressed and aged in a mixture of stainless and old barrels then filtered and bottled in August. Simple.
This Pinot has a translucent bright ruby colour, it’s dazzling. It starts with a bouquet of flowers, cherry blossoms, rose petals and hibiscus. There are umami notes of fresh hazelnuts in skins, game meat and wet forest floor. Flavours are full of cranberry juice and tart cherries with a hint of sweet kirsch character. It has a light touch, savoury finish and lifted acidity. Very moreish, so easy to drink.
1. Hong Kong Island, Kowloon & New Territories (excluded outlying islands):
We offer FREE delivery (single location only) for purchases over HK$1,200.
For orders under HK$1,200, a delivery charge of HK$150 shall apply.
The delivery service is available from Monday to Saturday. We will deliver within two working days for orders received by 3:00pm Monday to Friday, depending on the delivery area. Orders received on Saturdays, Sundays or public holidays will be delivered the day following the next working day.
2. South Lantau:
We offer FREE delivery (single location only) for purchases over HK$2,500.
For orders under HK$2,500, a delivery charge of HK$300 shall apply.
The delivery service is available Tuesday & Wednesday.
3. Discovery Bay:
We offer FREE delivery (single location only) for purchases over HK$3,500.
For orders under HK$3,500, a delivery charge of HK$500 shall apply.
The delivery service is available on Thursday only.
Delivery service will be suspended when typhoon signal No.8 or above or a black rain warning is hoisted. In this event, customers will be contacted to re-schedule the delivery time.
We reserve the right to charge an additional delivery fee if the recipient is not available to accept the delivery at the given delivery time and delivery needs to be rescheduled.
It is the responsibility of the customer to notify Oz Terroirs immediately of any change to their delivery address or contact details.
Winery: Xavier
Region: Gippsland & Western Victoria - Victoria
Winemaker: Xavier Goodridge
Varietal(s): 100% Pinot Gris from Mount Gambier (SA)
Pinot Gris from Mount Gambier direct pressed for soft extraction of colour and phenolics. Fermented and aged in stainless steel to showcase the purity of fruit and left on lees for 5 months for a gentle yeasty complexity and texture. Made with varietal perfume and crisp texture in mind.
The colour has a golden hue with ever so light pink reflections. Beautifully expressive, full of orchard fruits, yellow pears and red apples, tangerine peel, honeyed blossoms and a hint of tropical fruits like pineapple skin. Then comes freshly baked brioche, that tasty leesy complexity. Flavours have a lovely ginger spice, a crunchy bite that makes your mouth water and a dust of cinnamon to top things off. A true, expressive and textural Gris with a great refreshment factor.
1. Hong Kong Island, Kowloon & New Territories (excluded outlying islands):
We offer FREE delivery (single location only) for purchases over HK$1,200.
For orders under HK$1,200, a delivery charge of HK$150 shall apply.
The delivery service is available from Monday to Saturday. We will deliver within two working days for orders received by 3:00pm Monday to Friday, depending on the delivery area. Orders received on Saturdays, Sundays or public holidays will be delivered the day following the next working day.
2. South Lantau:
We offer FREE delivery (single location only) for purchases over HK$2,500.
For orders under HK$2,500, a delivery charge of HK$300 shall apply.
The delivery service is available Tuesday & Wednesday.
3. Discovery Bay:
We offer FREE delivery (single location only) for purchases over HK$3,500.
For orders under HK$3,500, a delivery charge of HK$500 shall apply.
The delivery service is available on Thursday only.
Delivery service will be suspended when typhoon signal No.8 or above or a black rain warning is hoisted. In this event, customers will be contacted to re-schedule the delivery time.
We reserve the right to charge an additional delivery fee if the recipient is not available to accept the delivery at the given delivery time and delivery needs to be rescheduled.
It is the responsibility of the customer to notify Oz Terroirs immediately of any change to their delivery address or contact details.
Producer: Wildflower Brewery & Blending
Region: New South Wales
Brewer / Winemaker: Topher Boehm
Varietal(s): Wild Ale
Table loaf, table wine, table beer... an everyday ale, low in alcohol, highly drinkable and 100% can conditioned. Bright citrus hop notes and soft earthy spice characteristics interlaced by creamy soft grains.
Brewed with regenerative organic Schooner barley and wheat from Organically Greenwood Farm in Coleambally NSW, organic NZ Motueka hops and fermented with our house mixed culture of yeast and bacteria wholly foraged from native flowers in NSW.
Tasting notes: A really reminiscent batch of table beer. Initially is all limey hop character followed by the familiar spicy fermentation esters from our house culture. Very dry and effervescent with a subtle acid line at release. Slightly increased bitterness on the final back palate leaves a really refreshing finish.
1. Hong Kong Island, Kowloon & New Territories (excluded outlying islands):
We offer FREE delivery (single location only) for purchases over HK$1,200.
For orders under HK$1,200, a delivery charge of HK$150 shall apply.
The delivery service is available from Monday to Saturday. We will deliver within two working days for orders received by 3:00pm Monday to Friday, depending on the delivery area. Orders received on Saturdays, Sundays or public holidays will be delivered the day following the next working day.
2. South Lantau:
We offer FREE delivery (single location only) for purchases over HK$2,500.
For orders under HK$2,500, a delivery charge of HK$300 shall apply.
The delivery service is available Tuesday & Wednesday.
3. Discovery Bay:
We offer FREE delivery (single location only) for purchases over HK$3,500.
For orders under HK$3,500, a delivery charge of HK$500 shall apply.
The delivery service is available on Thursday only.
Delivery service will be suspended when typhoon signal No.8 or above or a black rain warning is hoisted. In this event, customers will be contacted to re-schedule the delivery time.
We reserve the right to charge an additional delivery fee if the recipient is not available to accept the delivery at the given delivery time and delivery needs to be rescheduled.
It is the responsibility of the customer to notify Oz Terroirs immediately of any change to their delivery address or contact details.
Producer: Wildflower Brewery & Blending
Region: New South Wales
Brewer / Winemaker: Topher Boehm
Varietal(s): Australian Wild Ale X Organic White Peach
St Abigail is a golden barrel aged ale wholly fermented by a diversity of yeasts and bacteria collected from native flowers in NSW refermented with white peaches. It is named for Emily and Chris’ second daughter. Saint Abigail was a medieval healer and beekeeper from County Clare, Ireland.
In 2024, St Abigail was made by blending barrel aged golden mixed culture fermentation ale with 454kg of fresh, hand picked, whole, tree ripened white peaches from Thornbrook Orchard in Orange, NSW. After a five month maceration and refermentation of fruit and beer, it was bottled and allowed to naturally carbonate and mature before release.
1. Hong Kong Island, Kowloon & New Territories (excluded outlying islands):
We offer FREE delivery (single location only) for purchases over HK$1,200.
For orders under HK$1,200, a delivery charge of HK$150 shall apply.
The delivery service is available from Monday to Saturday. We will deliver within two working days for orders received by 3:00pm Monday to Friday, depending on the delivery area. Orders received on Saturdays, Sundays or public holidays will be delivered the day following the next working day.
2. South Lantau:
We offer FREE delivery (single location only) for purchases over HK$2,500.
For orders under HK$2,500, a delivery charge of HK$300 shall apply.
The delivery service is available Tuesday & Wednesday.
3. Discovery Bay:
We offer FREE delivery (single location only) for purchases over HK$3,500.
For orders under HK$3,500, a delivery charge of HK$500 shall apply.
The delivery service is available on Thursday only.
Delivery service will be suspended when typhoon signal No.8 or above or a black rain warning is hoisted. In this event, customers will be contacted to re-schedule the delivery time.
We reserve the right to charge an additional delivery fee if the recipient is not available to accept the delivery at the given delivery time and delivery needs to be rescheduled.
It is the responsibility of the customer to notify Oz Terroirs immediately of any change to their delivery address or contact details.
Producer: Wildflower Brewery & Blending
Region: New South Wales
Brewer / Winemaker: Topher Boehm
Varietal(s): Ale fermented and aged in oak without addition of yeast or bacteria
The 2024 blend, like the '21, '22 and '23, is an ale made with certified organic heritage malted barley, raw wheat and aged hops, all wholly grown in Australia. Brewed in Katoomba using an intensive turbid mash, extended three hour boil and cooled in copper coolship overnight exposed to the environs of the Blue Mountains world heritage site. Fermented and aged in oak without addition of yeast or bacteria.
This blend contains ales brewed in the winters of each 2021, 2022 and 2023 which have aged for three, two and one year respectively before being blended in late 2024 and bottled. This year's blend is composed of of five, 500 litre puncheons: one of three years of age, one of two years of age and three of one year of age.
In marrying beers of three different brewing seasons, we have for the second time in our Village series been able to most closely mirror the common blending compositions of Belgian Gueuze, something we have been working and aiming towards since long before these beers were ever brewed.
1. Hong Kong Island, Kowloon & New Territories (excluded outlying islands):
We offer FREE delivery (single location only) for purchases over HK$1,200.
For orders under HK$1,200, a delivery charge of HK$150 shall apply.
The delivery service is available from Monday to Saturday. We will deliver within two working days for orders received by 3:00pm Monday to Friday, depending on the delivery area. Orders received on Saturdays, Sundays or public holidays will be delivered the day following the next working day.
2. South Lantau:
We offer FREE delivery (single location only) for purchases over HK$2,500.
For orders under HK$2,500, a delivery charge of HK$300 shall apply.
The delivery service is available Tuesday & Wednesday.
3. Discovery Bay:
We offer FREE delivery (single location only) for purchases over HK$3,500.
For orders under HK$3,500, a delivery charge of HK$500 shall apply.
The delivery service is available on Thursday only.
Delivery service will be suspended when typhoon signal No.8 or above or a black rain warning is hoisted. In this event, customers will be contacted to re-schedule the delivery time.
We reserve the right to charge an additional delivery fee if the recipient is not available to accept the delivery at the given delivery time and delivery needs to be rescheduled.
It is the responsibility of the customer to notify Oz Terroirs immediately of any change to their delivery address or contact details.
Producer: Wildflower Brewery & Blending
Region: New South Wales
Brewer / Winemaker: Topher Boehm
Varietal(s): Kingston Black, Yarlington Mill, Somerset Redstreak, Dabinett, Frequin Rouge and Fréquin Tardive de la Sarthe apples
Dry, sparkling cider in the pet nat style. Made from unsprayed fruit grown at Borrodell, Wiradjuri country. Featuring some of the best cider apple varieties you won’t find at the shops: Kingston Black, Dabinett, Golden Harvey, Bramley, Yarlington Mill + more.
1. Hong Kong Island, Kowloon & New Territories (excluded outlying islands):
We offer FREE delivery (single location only) for purchases over HK$1,200.
For orders under HK$1,200, a delivery charge of HK$150 shall apply.
The delivery service is available from Monday to Saturday. We will deliver within two working days for orders received by 3:00pm Monday to Friday, depending on the delivery area. Orders received on Saturdays, Sundays or public holidays will be delivered the day following the next working day.
2. South Lantau:
We offer FREE delivery (single location only) for purchases over HK$2,500.
For orders under HK$2,500, a delivery charge of HK$300 shall apply.
The delivery service is available Tuesday & Wednesday.
3. Discovery Bay:
We offer FREE delivery (single location only) for purchases over HK$3,500.
For orders under HK$3,500, a delivery charge of HK$500 shall apply.
The delivery service is available on Thursday only.
Delivery service will be suspended when typhoon signal No.8 or above or a black rain warning is hoisted. In this event, customers will be contacted to re-schedule the delivery time.
We reserve the right to charge an additional delivery fee if the recipient is not available to accept the delivery at the given delivery time and delivery needs to be rescheduled.
It is the responsibility of the customer to notify Oz Terroirs immediately of any change to their delivery address or contact details.