Dormilona "Clayface" Cabernet Sauvignon 2021
Winery: Dormilona
Region: Margaret River - Victoria
Winemaker: Josephine Perry
Varietal(s): 100% Cabernet Sauvignon
This is Josephine Perry's most exquisite version of Cabernet Sauvignon, the one that speaks most eloquently of her Wallcliffe vineyard in Margaret River.
This is Cabernet handpicked at perfect ripeness, foot-stomped and left to soak on skins for six months in amphora, then basket pressed and settled for a further three months in a large clay pot.
This is one of the purest examples of top-end Margaret River Cabernet you are likely to find. No additions bar a dash of SO2 to stabilise the wine in bottle. Courageous winemaking and whole-hearted trust in the quality of her fruit conspiring here into one of the region's most idiosyncratic and delicious Cabernet wines.
1. Hong Kong Island, Kowloon & New Territories (excluded outlying islands):
We offer FREE delivery (single location only) for purchases over HK$1,500.
For orders under HK$1,500, a delivery charge of HK$150 shall apply.
The delivery service is available from Monday to Saturday. We will deliver within two working days for orders received by 3:00pm Monday to Friday, depending on the delivery area. Orders received on Saturdays, Sundays or public holidays will be delivered the day following the next working day.
2. South Lantau:
We offer FREE delivery (single location only) for purchases over HK$2,500.
For orders under HK$2,500, a delivery charge of HK$300 shall apply.
The delivery service is available Tuesday & Wednesday.
3. Discovery Bay:
We offer FREE delivery (single location only) for purchases over HK$2,500.
For orders under HK$2,500, a delivery charge of HK$300 shall apply.
The delivery service is available on Tuesday only.
Delivery service will be suspended when typhoon signal No.8 or above or a black rain warning is hoisted. In this event, customers will be contacted to re-schedule the delivery time.
We reserve the right to charge an additional delivery fee if the recipient is not available to accept the delivery at the given delivery time and delivery needs to be rescheduled.
It is the responsibility of the customer to notify Oz Terroirs immediately of any change to their delivery address or contact details.
Dormilona Cabernet Sauvignon 2021
Winery: Dormilona
Region: Margaret River - Victoria
Winemaker: Josephine Perry
Varietal(s): 100% Cabernet Sauvignon
A beautifully different style of Margaret River Cabernet here from the 2016 Young Gun Winemaker of the Year, Josephine Perry.
There are few, if any, other winemakers in Margaret River that would dare release their Cabernet Sauvignon without any new oak, but that is precisely what Jo chooses for her own. It's about fruit first and foremost, her trusting the vineyard and her instincts on when to pick to ensure that all structure in the wine is derived from the grape rather than an oak tree.
It's a gloriously feminine style of Cabernet - lifted and precise.
1. Hong Kong Island, Kowloon & New Territories (excluded outlying islands):
We offer FREE delivery (single location only) for purchases over HK$1,500.
For orders under HK$1,500, a delivery charge of HK$150 shall apply.
The delivery service is available from Monday to Saturday. We will deliver within two working days for orders received by 3:00pm Monday to Friday, depending on the delivery area. Orders received on Saturdays, Sundays or public holidays will be delivered the day following the next working day.
2. South Lantau:
We offer FREE delivery (single location only) for purchases over HK$2,500.
For orders under HK$2,500, a delivery charge of HK$300 shall apply.
The delivery service is available Tuesday & Wednesday.
3. Discovery Bay:
We offer FREE delivery (single location only) for purchases over HK$2,500.
For orders under HK$2,500, a delivery charge of HK$300 shall apply.
The delivery service is available on Tuesday only.
Delivery service will be suspended when typhoon signal No.8 or above or a black rain warning is hoisted. In this event, customers will be contacted to re-schedule the delivery time.
We reserve the right to charge an additional delivery fee if the recipient is not available to accept the delivery at the given delivery time and delivery needs to be rescheduled.
It is the responsibility of the customer to notify Oz Terroirs immediately of any change to their delivery address or contact details.
Koerner "Classico" Cabernet/Malbec 2020
Winery: Koerner
Region: Clare Valley - South Australia
Winemaker: Damon & Jono Koerner 2019 Young Guns of Wine !
Varietal(s): 70% Cabernet Sauvignon 20% Malbec 6% Sangiovese 4% Grenache
This is the Koerner brothers' take on the famed Cabernet Malbec blend from the Clare Valley. There are many who believe that these two varieties are the region's best suited and the Koerners certainly make a bold case for it here.
The fruit from their Gullyview Vineyard was picked for freshness coming in at an astonishingly low 12.5% ABV. Though power was not sacrificed, the intensity and depth of flavour here is a regional marvel. A much more traditional wine here from the Koerners, albeit with their own twist. Quality and longevity were certainly front of mind when they brought this to bottle. This is their finest wine to date and something that should live a long and distinguished life for a decade or two to come.
Hand harvested and sorted in vineyard. Destemmed retaining 50% whole berries with no whole bunch. Natural ferment in open top steel fermenters, hand plunged twice daily. 3 weeks on skins. Free run and pressings combined. Settled off gross lees for 7 days. Aged in Slavonian and French Demi-muid for 10 months, then racked to steel for 2 months.
1. Hong Kong Island, Kowloon & New Territories (excluded outlying islands):
We offer FREE delivery (single location only) for purchases over HK$1,500.
For orders under HK$1,500, a delivery charge of HK$150 shall apply.
The delivery service is available from Monday to Saturday. We will deliver within two working days for orders received by 3:00pm Monday to Friday, depending on the delivery area. Orders received on Saturdays, Sundays or public holidays will be delivered the day following the next working day.
2. South Lantau:
We offer FREE delivery (single location only) for purchases over HK$2,500.
For orders under HK$2,500, a delivery charge of HK$300 shall apply.
The delivery service is available Tuesday & Wednesday.
3. Discovery Bay:
We offer FREE delivery (single location only) for purchases over HK$2,500.
For orders under HK$2,500, a delivery charge of HK$300 shall apply.
The delivery service is available on Tuesday only.
Delivery service will be suspended when typhoon signal No.8 or above or a black rain warning is hoisted. In this event, customers will be contacted to re-schedule the delivery time.
We reserve the right to charge an additional delivery fee if the recipient is not available to accept the delivery at the given delivery time and delivery needs to be rescheduled.
It is the responsibility of the customer to notify Oz Terroirs immediately of any change to their delivery address or contact details.
Mayer Cabernet 2020
Winery: Mayer
Region: Yarra Valley - Victoria
Winemaker: Timo Mayer
Varietal(s): 100% Cabernet
Whole-bunch ferments with Syrah and Pinot Noir, in particular, are very in vogue at the moment, but whole-bunch with Cabernet? Are you crazy?! Well, don't knock it 'til you've tried it...
Timo Mayer's Cabernet is 100% whole-bunch, the man does not do things by halves. The benefit here is that the tannins and textural elements of the wine can be derived from the stalks and seeds as well as the skins and it drastically reduces your need for heavy oak influence to impart structure. Of course, this also means that the wine is fresher, more 'alive' in its youth, and doesn't require decades in the cellar to look the goods.
If a wine could talk it would spruik you a Ginsburg poem, a little left of centre yet undeniably beautiful and thought-provoking all at once. Just try it, you might just fall in love with Cabernet in a way you never have before.
1. Hong Kong Island, Kowloon & New Territories (excluded outlying islands):
We offer FREE delivery (single location only) for purchases over HK$1,500.
For orders under HK$1,500, a delivery charge of HK$150 shall apply.
The delivery service is available from Monday to Saturday. We will deliver within two working days for orders received by 3:00pm Monday to Friday, depending on the delivery area. Orders received on Saturdays, Sundays or public holidays will be delivered the day following the next working day.
2. South Lantau:
We offer FREE delivery (single location only) for purchases over HK$2,500.
For orders under HK$2,500, a delivery charge of HK$300 shall apply.
The delivery service is available Tuesday & Wednesday.
3. Discovery Bay:
We offer FREE delivery (single location only) for purchases over HK$2,500.
For orders under HK$2,500, a delivery charge of HK$300 shall apply.
The delivery service is available on Tuesday only.
Delivery service will be suspended when typhoon signal No.8 or above or a black rain warning is hoisted. In this event, customers will be contacted to re-schedule the delivery time.
We reserve the right to charge an additional delivery fee if the recipient is not available to accept the delivery at the given delivery time and delivery needs to be rescheduled.
It is the responsibility of the customer to notify Oz Terroirs immediately of any change to their delivery address or contact details.
Joshua Cooper “Redbank Vineyard" 1970's vines Cabernet Sauvignon 2022
Winery: Joshua Cooper
Region: Pyrenees - Victoria
Winemaker: Joshua Cooper
Varietal(s): 100% Cabernet Sauvignon
Another vineyard which needs no introduction to lovers of classic Victorian wines. Still farmed and managed by founder Neill Robb, much like Balgownie it has been a bastion of quality since establishment. The wines also enjoy a similar track record of cellaring.
The vineyard has been dry grown since planting, with vine roots now stretching deep into the hillside soil - largely composed of shale and mudstone, with a iron rich surface layer of ochre red loam, essential for its water holding capacity.
Once hand harvested the fruit was entirely de-stemmed, then partially foot crushed before transfer to open fermenters where it remained for three weeks. The must was allowed to soak until natural fermentation commenced and was then extracted with a combination pumping over, delestage and pigeage before basket pressing.
Elevage took place in a combination of new Stockinger 300l (30%), Spanish stoneware jars and seasoned thin staved Bordeaux coopered barriques for 12 months, before four months in stainless steal after assemblage. The only addition to the wine is a small dose of sulphur.
Impenetrable garnet. Subtle and restrained, though incredibly distinctive. Redbank slowly reveals layer after layer - cassis, new leather, warm terracotta, fig and blood plum. The most elegant of Black Holes of aroma and flavour.
Fine and layered tannin coats the mouth, carrying inky, ferrous complexity and blood plum fruit.
Redbank eloquently evokes the iron rich red loams, shale and wild scrub of this part of the Pyrenees.
Please decant well prior to drinking, or cellar for as long as you like.
1. Hong Kong Island, Kowloon & New Territories (excluded outlying islands):
We offer FREE delivery (single location only) for purchases over HK$1,500.
For orders under HK$1,500, a delivery charge of HK$150 shall apply.
The delivery service is available from Monday to Saturday. We will deliver within two working days for orders received by 3:00pm Monday to Friday, depending on the delivery area. Orders received on Saturdays, Sundays or public holidays will be delivered the day following the next working day.
2. South Lantau:
We offer FREE delivery (single location only) for purchases over HK$2,500.
For orders under HK$2,500, a delivery charge of HK$300 shall apply.
The delivery service is available Tuesday & Wednesday.
3. Discovery Bay:
We offer FREE delivery (single location only) for purchases over HK$2,500.
For orders under HK$2,500, a delivery charge of HK$300 shall apply.
The delivery service is available on Tuesday only.
Delivery service will be suspended when typhoon signal No.8 or above or a black rain warning is hoisted. In this event, customers will be contacted to re-schedule the delivery time.
We reserve the right to charge an additional delivery fee if the recipient is not available to accept the delivery at the given delivery time and delivery needs to be rescheduled.
It is the responsibility of the customer to notify Oz Terroirs immediately of any change to their delivery address or contact details.
Joshua Cooper “Greytown Vineyard" Cabernet Sauvignon/Shiraz 2022
Winery: Joshua Cooper
Region: Heathcote - Victoria
Winemaker: Joshua Cooper
Varietal(s): 95% Cabernet Sauvignon 5% Shiraz
The Greytown Vineyard was planted in the northeastern corner of the (now) Heathcote region in the 1950s by European migrants, importantly planting was carried out in the traditional manner, sans irrigation and as a field blend. In this case Syrah vines interspersed with an unknown proportion of Cabernet Sauvignon. The aim being to harvest the site as a whole, capturing a more nuanced expression of place and season. Amongst the oldest plantings in the area the vines have found a happy home in the deep alluvial soils.
Stylistically inspired by the Syrah-Cabernet blends of the South of France, especially one of my favourite wines - Domaine Trevallon.
Once hand harvested the fruit was entirely de-stemmed, then partially foot crushed before transfer to open fermenters where it remained for three weeks. The must was allowed to soak until natural fermentation commenced and was then extracted with a combination pumping over, delestage and pigeage before basket pressing.
Elevage took place in a combination of one year old Stockinger thick staved 600l (30%), Spanish stoneware jars and seasoned thin staved Bordeaux coopered barriques for 12 months, before four months in stainless steal after assemblage. The only addition to the wine is a small dose of sulphur.
Glistening purple, the two varieties combine wonderfully lending the pepper, spice and plushness of Syrahs fruit, with the strictness and refinement of Cabernet Sauvignon.
Aromas of cracked black pepper, sweet new leather, baking spices, lavender, thyme, and a sprig of mint fill the glass. Australian garrigue. Sweet and fleshy black cherry fruits are ensconced in layers of fine pliant tannin, with the firm backbone and sense of freshness and refinement only Cabernet Sauvignon can bring.
A wine entirely unique to its place and landscape, old vines, co-planted with great foresight in a cooler pocket of the region.
Please decant well prior to drinking, or cellar for as long as you like.
1. Hong Kong Island, Kowloon & New Territories (excluded outlying islands):
We offer FREE delivery (single location only) for purchases over HK$1,500.
For orders under HK$1,500, a delivery charge of HK$150 shall apply.
The delivery service is available from Monday to Saturday. We will deliver within two working days for orders received by 3:00pm Monday to Friday, depending on the delivery area. Orders received on Saturdays, Sundays or public holidays will be delivered the day following the next working day.
2. South Lantau:
We offer FREE delivery (single location only) for purchases over HK$2,500.
For orders under HK$2,500, a delivery charge of HK$300 shall apply.
The delivery service is available Tuesday & Wednesday.
3. Discovery Bay:
We offer FREE delivery (single location only) for purchases over HK$2,500.
For orders under HK$2,500, a delivery charge of HK$300 shall apply.
The delivery service is available on Tuesday only.
Delivery service will be suspended when typhoon signal No.8 or above or a black rain warning is hoisted. In this event, customers will be contacted to re-schedule the delivery time.
We reserve the right to charge an additional delivery fee if the recipient is not available to accept the delivery at the given delivery time and delivery needs to be rescheduled.
It is the responsibility of the customer to notify Oz Terroirs immediately of any change to their delivery address or contact details.
Joshua Cooper “Balgownie Vineyard" Old Vines Cabernet Sauvignon 2022
Winery: Joshua Cooper
Region: Bendigo - Victoria
Winemaker: Joshua Cooper
Varietal(s): 100% Cabernet Sauvignon
Balgownie Vineyard is a name that should need no introduction to lovers of Victorian wine. An icon of the 70s and 80s, it has produced some of the most remarkable mature Australian wines I have had the pleasure of drinking. Indeed my cellar is well stocked with them thanks to 10+ years of collecting.
Established 1969 200m asl near the banks of Myers Creek in Maiden Gully on Ordovician shale, quartz and ironstone rubble, thanks to current winemaker Tony Winspear it now supplies me a small amount of old vine Cabernet Sauvignon from some of the earliest plantings from 1970.
“This vineyard is a national treasure - it has the ability to produce reds from cabernet sauvignon and shiraz that cellar with the elegance and longevity to rival anything in Australia” Jeremy Oliver - www.jeremyoliver.com.au
The first to ripen of the three Cabernet Sauvignon sites, these old vines and special place deliver fruit of extreme concentration and complexity. Harvest occurred around three weeks earlier than Shays Flat.
Once hand harvested the fruit was entirely de-stemmed, then partially foot crushed before transfer to open fermenters where it remained for three weeks. The must was allowed to soak until natural fermentation commenced and was then extracted with a combination pumping over, delestage and pigeage before basket pressing.
Elevage took place in a combination of new Stockinger 300l (30%) and seasoned thin staved Bordeaux coopered barriques for 12 months, before four months in stainless steal after assemblage. The only addition to the wine is a small dose of sulphur.
Deep, dark garnet. A wine which immediately makes one sit up and focus. Refined and complex with iron, sweet cassis, cedar spice, violet and rose, air reveals infinite nuance and detail. The palate is flooded with wave upon wave of Cabernet fruit, braced by a strict but not overbearing tannic structure, finishing with sweet violet and cassis and a wave of perfume. The most refined of the six Cabernet cuvées, but also the most concentrated and finally balanced. A very worthy follow up to the 2021 vintage and a wine that displays my most prized characteristics - effortless complexity and power without weight.
Please decant well prior to drinking, or cellar for as long as you like.
1. Hong Kong Island, Kowloon & New Territories (excluded outlying islands):
We offer FREE delivery (single location only) for purchases over HK$1,500.
For orders under HK$1,500, a delivery charge of HK$150 shall apply.
The delivery service is available from Monday to Saturday. We will deliver within two working days for orders received by 3:00pm Monday to Friday, depending on the delivery area. Orders received on Saturdays, Sundays or public holidays will be delivered the day following the next working day.
2. South Lantau:
We offer FREE delivery (single location only) for purchases over HK$2,500.
For orders under HK$2,500, a delivery charge of HK$300 shall apply.
The delivery service is available Tuesday & Wednesday.
3. Discovery Bay:
We offer FREE delivery (single location only) for purchases over HK$2,500.
For orders under HK$2,500, a delivery charge of HK$300 shall apply.
The delivery service is available on Tuesday only.
Delivery service will be suspended when typhoon signal No.8 or above or a black rain warning is hoisted. In this event, customers will be contacted to re-schedule the delivery time.
We reserve the right to charge an additional delivery fee if the recipient is not available to accept the delivery at the given delivery time and delivery needs to be rescheduled.
It is the responsibility of the customer to notify Oz Terroirs immediately of any change to their delivery address or contact details.
Joshua Cooper “Shays Flat Vineyard" Cabernet Sauvignon 2022
Winery: Joshua Cooper
Region: Pyrenees - Victoria
Winemaker: Joshua Cooper
Varietal(s): 100% Cabernet Sauvignon
The Shay’s Flat Vineyard is situated on an elevated and picturesque ridge in the heart of the Pyrenees. A distinctively Australian setting with the vineyard surrounded by wheat paddocks, native bushland and scrub, the 20+ year old vines are rooted deep into mineral rich shale, quartz and mudstone soils, growing powerful, yet detailed fruit. It is the second to ripen of the three Cabernet Sauvignon sites.
I have a distinct soft spot for the Cabernet wines produced in the 70s and 80s by the pioneering wineries of Central and Western Victoria, many of which seem ageless even now.
Once hand harvested the fruit was entirely de-stemmed, then partially foot crushed before transfer to open fermenters where it remained for three weeks. The must was allowed to soak until natural fermentation commenced and was then extracted with a combination pumping over, delestage and pigeage before basket pressing.
Elevage took place in a combination of new Stockinger 300l (30%) and seasoned thin staved Bordeaux coopered barriques for 12 months, before four months in stainless steal after assemblage. The only addition to the wine is a small dose of sulphur.
Deep, dark garnet. Reticent on opening, aeration shows intense sour cherry and cassis, mulberry, lavender and black olive with a sweet mint top note and alluring graphite and terracotta complexity. A compact and powerful palate opens with time to reveal layers of deep dark berry and red cherry fruit, before a rumble of fine layered tannin and cleansing cherry pit acidity with a persistent trail of graphite, dark cocoa and Dutch liquorice.
1. Hong Kong Island, Kowloon & New Territories (excluded outlying islands):
We offer FREE delivery (single location only) for purchases over HK$1,500.
For orders under HK$1,500, a delivery charge of HK$150 shall apply.
The delivery service is available from Monday to Saturday. We will deliver within two working days for orders received by 3:00pm Monday to Friday, depending on the delivery area. Orders received on Saturdays, Sundays or public holidays will be delivered the day following the next working day.
2. South Lantau:
We offer FREE delivery (single location only) for purchases over HK$2,500.
For orders under HK$2,500, a delivery charge of HK$300 shall apply.
The delivery service is available Tuesday & Wednesday.
3. Discovery Bay:
We offer FREE delivery (single location only) for purchases over HK$2,500.
For orders under HK$2,500, a delivery charge of HK$300 shall apply.
The delivery service is available on Tuesday only.
Delivery service will be suspended when typhoon signal No.8 or above or a black rain warning is hoisted. In this event, customers will be contacted to re-schedule the delivery time.
We reserve the right to charge an additional delivery fee if the recipient is not available to accept the delivery at the given delivery time and delivery needs to be rescheduled.
It is the responsibility of the customer to notify Oz Terroirs immediately of any change to their delivery address or contact details.
Joshua Cooper “OLD VINE CUVEE I" Cabernet Sauvignon/Shiraz 2022
Winery: Joshua Cooper
Region: Western Victoria - Victoria
Winemaker: Joshua Cooper
Varietal(s): 95% Cabernet Sauvignon 5% Shiraz
“A younger gen winemaker playing with some of the most significant, older vine cabernet going around is pretty exciting.”
Mike Bennie
I have a distinct soft spot for the Cabernet wines produced by the pioneering wineries of Central and Western Victoria, many of which seem ageless even now.
Vintage 2022 saw the ideal mild ripening conditions for the classic medium-bodied and finely structured style of wine I love, while opportunity arose to work with three new vineyard sources. These perfect circumstances led to the realisation of a long held desire - the first wine in what will be a series of one-off blends based around old vine material from Central and Western Victoria. A distinct nod to the great multi-regional tete de cuvée blends of the 50s and 60s.
Four historically significant sites contribute to the Old Vine Cuvée (single vineyard releases of each will follow later in the year.)
Late ripening Greytown Shiraz and Cabernet Sauvignon co-planted in the 1950s by European migrants in sandy loam overlying quartz and ironstone rich gravels in the North-
Eastern corner of the Heathcote GI, the vines are dry grown and produce incredibly concentrated clusters at low sugar levels, full of tannin and complexity.
Balgownie 1970 Block Cabernet Sauvignon should need no introduction, the legendary vineyard planted by the visionary Stuart Anderson. Kickstarting the modern Central Victorian wine industry from his base in Maiden Gully, Bendigo and producing wines with a revered cellaring track record. Gravel, quartz, sandstone and shale make up the soil profile and imbue huge tannic depth and complexity to the fruit.
Similarly to the early work done by Stuart Anderson, Neill Robb established his Redbank winery in the heart of the Pyrenees in the 1970s, which now supplies to me a small parcel of Cabernet Sauvignon. Again dry grown, and again rooted deep in shale, quartz and clay soil, the blocks are also overlayed with water holding red, iron rich loam. Ball bearing-sized berries enable picking at moderate sugar levels, with a deep and exotic fruit profile.
The Williams Vineyard, also planted in the early 70s by Laurie Williams - an early sounding board and guide to so many local vignerons - has intrigued me since childhood. Planted in decomposed granitic gravel on the outskirts of the Kyneton township, I’ve passed it most days of my life travelling to or from my family’s Cobaw Ridge estate. A small holding of just a few acres of Cabernet Sauvignon and Merlot and once bottled as ‘Flynn and Williams’ the resultant wine in its heyday enjoyed a similar reputation to those of Virgin Hills and Balgownie.
The Old Vine Cuvée is comprised of 45% Greytown, 37.5% Balgownie, 15% Redbank and 2.5% Williams Vineyard. A higher proportion of press wine was retained for the blend, and elevage took place for 12 months solely in one-year-old blonde toasted barrels - 300L “hogsheads” from Stockinger and 228L “Magic Casks” from Laurent.
No fining, filtration or additives other than a small amount of sulphur dioxide.
Glass staining deep purple, the aromatics are strikingly redolent of the Australian landscape, scrub and wild herb, sunbaked red earth, cocoa, pepper and spice complexity engulf dark, perfectly ripened blackberry and cassis fruit. Violet floral top notes lend a sense of airiness to the otherwise saturated aromas.
While the flavour profile remains dark and saturating on the palate, it is built around layer upon layer of fine fruit tannin - keeping the wine medium-bodied and lively.
Please decant well prior to enjoying as a young wine, or cellar well.
1. Hong Kong Island, Kowloon & New Territories (excluded outlying islands):
We offer FREE delivery (single location only) for purchases over HK$1,500.
For orders under HK$1,500, a delivery charge of HK$150 shall apply.
The delivery service is available from Monday to Saturday. We will deliver within two working days for orders received by 3:00pm Monday to Friday, depending on the delivery area. Orders received on Saturdays, Sundays or public holidays will be delivered the day following the next working day.
2. South Lantau:
We offer FREE delivery (single location only) for purchases over HK$2,500.
For orders under HK$2,500, a delivery charge of HK$300 shall apply.
The delivery service is available Tuesday & Wednesday.
3. Discovery Bay:
We offer FREE delivery (single location only) for purchases over HK$2,500.
For orders under HK$2,500, a delivery charge of HK$300 shall apply.
The delivery service is available on Tuesday only.
Delivery service will be suspended when typhoon signal No.8 or above or a black rain warning is hoisted. In this event, customers will be contacted to re-schedule the delivery time.
We reserve the right to charge an additional delivery fee if the recipient is not available to accept the delivery at the given delivery time and delivery needs to be rescheduled.
It is the responsibility of the customer to notify Oz Terroirs immediately of any change to their delivery address or contact details.
A.Rodda "Tête de Cuvée" Cabernets 2018
Winery: A.Rodda
Region: Beechworth - Victoria
Winemaker: Adrian Rodda
Varietal(s): 74% Cabernet Sauvignon 24% Merlot 2% Petit Verdot
Tete de Cuvee is a french term used to describe a winery's top release - the pride of the estate. To continue the french them, this is Adrian Rodda's paean to Bordeaux, a Cabernet Sauvignon blend that also features Merlot and a touch of Petit Verdot.
It's Australian Cabernet of high order, though firm and proud currently, and needing to cellar. Poised and dense, bathing in chocolate and blackcurrant flavours and held in check by ripe but potent tannins. The fruit source is the Smith's Vineyard, planted in 1978.
It's a first release, and a partner wine to the similarly excellent Triangle Block Chardonnay. Stash some in the cellar.
1. Hong Kong Island, Kowloon & New Territories (excluded outlying islands):
We offer FREE delivery (single location only) for purchases over HK$1,500.
For orders under HK$1,500, a delivery charge of HK$150 shall apply.
The delivery service is available from Monday to Saturday. We will deliver within two working days for orders received by 3:00pm Monday to Friday, depending on the delivery area. Orders received on Saturdays, Sundays or public holidays will be delivered the day following the next working day.
2. South Lantau:
We offer FREE delivery (single location only) for purchases over HK$2,500.
For orders under HK$2,500, a delivery charge of HK$300 shall apply.
The delivery service is available Tuesday & Wednesday.
3. Discovery Bay:
We offer FREE delivery (single location only) for purchases over HK$2,500.
For orders under HK$2,500, a delivery charge of HK$300 shall apply.
The delivery service is available on Tuesday only.
Delivery service will be suspended when typhoon signal No.8 or above or a black rain warning is hoisted. In this event, customers will be contacted to re-schedule the delivery time.
We reserve the right to charge an additional delivery fee if the recipient is not available to accept the delivery at the given delivery time and delivery needs to be rescheduled.
It is the responsibility of the customer to notify Oz Terroirs immediately of any change to their delivery address or contact details.